Leftover Turkey Cranberry Sandwich (Printable Version)

Hearty turkey and cranberry sandwich on nutty bread with herbed mayo and crisp lettuce for a satisfying meal.

# Everything You’ll Need:

→ Bread

01 - 2 slices nutty bread

→ Spread

02 - 3 tablespoons mayonnaise
03 - Pinch poultry seasoning
04 - Salt to taste
05 - Black pepper to taste
06 - 1 tablespoon chopped chives

→ Filling

07 - 1/2 pound sliced leftover turkey
08 - 1/4 cup cranberry sauce
09 - Green leaf lettuce leaves

# Steps to Cook:

01 - Combine mayonnaise, poultry seasoning, chopped chives, salt, and pepper in a small bowl; mix thoroughly.
02 - Spread the herbed mayonnaise evenly onto both slices of nutty bread.
03 - On one slice of bread, layer lettuce, sliced leftover turkey, and cranberry sauce in that order.
04 - Place the second slice of bread on top to close the sandwich, cut in half, and serve immediately.

# Extra Suggestions:

01 - Use chilled leftover turkey for optimal texture and flavor.

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