Creamy Coffee Banana Blend

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This creamy coffee banana blend brings together frozen bananas, cold brew concentrate, and almond butter for a naturally energizing drink. Sweet Medjool dates add smooth richness, while cinnamon and vanilla extract provide warm, aromatic notes. The texture is balanced with almond milk and ice for a refreshing finish. Garnished with chocolate shavings and a dash of cinnamon, it’s a wholesome and satisfying option to start your day or recharge anytime. Simple blending creates a silky, vibrant drink packed with natural flavors and a touch of indulgence.

Luna chef wearing a white shirt.
Crafted By Luna
Updated on Mon, 02 Feb 2026 19:30:39 GMT
A glass of coffee smoothie being poured. Save
A glass of coffee smoothie being poured. | myhomemademeal.com

This creamy coffee smoothie is the BEST way to get your morning coffee fix. Made with bananas, almond butter, and other healthy ingredients, it’s a delicious, energizing breakfast or snack that keeps you going without the jitters of too much caffeine. It combines the natural sweetness of Medjool dates with the richness of almond butter and the bold flavor of cold brew coffee, making every sip satisfying and smooth.

I first tried this smoothie when I was craving something cold and caffeinated but healthier than my regular coffee drinks. It has since become my go-to for busy mornings because it fills me up and sharpens my focus instantly.

Ingredients

  • Frozen bananas: Use ripe firm bananas and freeze them before blending for creamy texture and natural sweetness
  • Cold brew coffee concentrate: Adjust the amount to your taste preference for caffeine and bold flavor
  • Unsweetened almond milk: Adds creaminess without overpowering the coffee or adding sugar
  • Medjool dates: Provide natural sweetness and a rich caramel note. If not soft, soak them briefly to blend smoothly
  • Almond butter: Gives the smoothie a nutty depth and satisfying richness. Look for smooth, natural almond butter without additives
  • Vanilla extract: Enhances the overall flavor and rounds out the coffee’s bitterness
  • Cinnamon: Adds warmth and a hint of spice that complements coffee perfectly
  • Ice: Two handfuls chill the smoothie without watering down the flavors
  • Chocolate shavings: Optional garnish for a touch of indulgence and extra texture

Step-by-Step Instructions

Scoop and measure:
Place one and a half frozen bananas, cold brew coffee concentrate between half to three quarters of a cup depending on how strong you want it, half a cup of unsweetened almond milk, three pitted soft Medjool dates, a tablespoon of almond butter, half a teaspoon of vanilla extract, and a quarter teaspoon of cinnamon into your blender
Blend the base:
Blend these ingredients on medium-high until the mixture is completely smooth. You may need to stop and scrape down the sides or add a splash more almond milk to achieve a pourable consistency
Add ice and blend again:
Add two handfuls of ice cubes and blend once more until the smoothie is thick and frothy but still smooth
Serve:
Pour into two glasses and finish with a dusting of cinnamon and chocolate shavings on top if you like. Serve immediately for the best taste and texture
Two glasses of coffee smoothie with bananas and raisins. Save
Two glasses of coffee smoothie with bananas and raisins. | myhomemademeal.com

This smoothie is more than just a caffeine fix. I love how the cold brew coffee adds a bright boldness while the almond butter and bananas create a creamy richness. It was a game changer during those early mornings when I needed both comfort and energy in one glass.

Storage Tips

If you want to prepare this smoothie in advance, blend all ingredients except the ice and store in an airtight container in the refrigerator for up to 24 hours. Before drinking, give it a good stir and add ice or chill it again for best texture. Avoid freezing once blended, as it may separate or become icy.

Ingredient Substitutions

You can swap almond milk for oat milk or any other plant-based milk if preferred. Use peanut butter if almond butter is not available but expect a slightly different flavor. Medjool dates can be replaced with maple syrup or honey if you are not vegan but adjust quantity to taste. For a caffeine-free version, substitute cold brew concentrate with chilled brewed coffee or even chicory coffee.

Serving Suggestions

Pair this smoothie with a handful of mixed nuts or a slice of whole grain toast for a more filling breakfast. It also works well as a refreshing afternoon energizer on hot days when you want to skip traditional iced coffee drinks. Add a scoop of protein powder for an extra boost if desired.

Recipe FAQs

→ What type of coffee concentrate is best to use?

Cold brew coffee concentrate works well for a smooth, rich flavor without the bitterness of hot brewed coffee.

→ Can I substitute almond milk with other kinds of milk?

Yes, oat milk or coconut milk can be used to keep the creamy texture while altering the flavor slightly.

→ Why are Medjool dates included in this smooth blend?

Medjool dates naturally sweeten the drink and add a subtle caramel note that complements the coffee and banana.

→ How does cinnamon enhance this blend?

Cinnamon adds a warm, spicy depth that balances the sweetness and enhances the overall aroma.

→ What’s the purpose of almond butter in this drink?

Almond butter adds creaminess and a slight nutty richness while boosting the texture and nutrition.

Creamy Coffee Banana Smoothie

A smooth blend of cold brew, bananas, almond butter, dates, and cinnamon for a creamy boost.

Prep Time
5 minutes
Cooking Duration
~
Overall Time
5 minutes
Crafted By: Luna

Recipe Type: Breakfast

Preparation Complexity: Beginner-Friendly

Regional Cuisine: American

Servings Output: 2 Serving Size (2 servings)

Dietary Choices: Vegan Option, Suitable for Vegetarians, Gluten-Free Alternative, Dairy-Free Alternative

Everything You’ll Need

→ Fruit

01 1.5 frozen bananas
02 3 soft Medjool dates, pitted

→ Liquids

03 0.5 cup unsweetened almond milk, plus more as needed
04 0.5 to 0.75 cup cold brew coffee concentrate, to taste

→ Additives and Flavorings

05 1 tablespoon almond butter
06 0.5 teaspoon vanilla extract
07 0.25 teaspoon cinnamon, plus more for garnish

→ Others

08 2 handfuls ice
09 Chocolate shavings, for garnish

Steps to Cook

Step 01

Combine frozen bananas, cold brew coffee concentrate, unsweetened almond milk, pitted Medjool dates, almond butter, vanilla extract, and cinnamon in a blender. Blend until smooth, adding additional almond milk as needed to facilitate blending.

Step 02

Add ice to the blender and blend again until the mixture is creamy and well combined.

Step 03

Pour the smoothie into glasses and garnish with a dusting of cinnamon and chocolate shavings.

Extra Suggestions

  1. Soak dates in warm water for 5 to 10 minutes if they are not soft. Pat dry before use.

Must-Have Equipment

  • Vitamix blender

Allergy Information

Always check ingredient details for potential allergens. Consult an expert if you're uncertain.
  • Contains almond products; not suitable for individuals with nut allergies.