California Club Wrap (Printable Version)
Turkey, avocado, bacon, and greens plus a swipe of mayo, all bundled in a tortilla for a fresh quick bite.
# Everything You’ll Need:
→ Main Components
01 -
4 big flour tortillas or wraps (try spinach, whole wheat, or sundried tomato)
02 -
100 g leafy greens (spring mix, arugula, or spinach)
03 -
60 ml mayo (classic, light, or any flavor you like)
04 -
1 soft avocado, cut into thin slices
05 -
4 strips crispy bacon
06 -
8 slices deli turkey breast
# Steps to Cook:
01 -
Cut each roll in half with a sharp knife, going at a slant. Eat right away or cover with foil or parchment if you're saving them for later.
02 -
Fold the ends of your tortilla in, then start rolling from the bottom up. Keep it nice and tight so everything stays inside.
03 -
Top the turkey and bacon with avocado slices, then finish with a good amount of greens.
04 -
Put two turkey slices in the middle of each tortilla, then add one bacon strip (break it in half to fit, if that's easier).
05 -
Grab a spoon or knife and slather about 15 ml of mayo all over each tortilla so you cover the whole surface.
06 -
Pop the tortillas in the microwave for a few seconds or toss them on a skillet until they're bendy but not too hot.
# Extra Suggestions:
01 -
Rub some lemon or lime on your avocado slices if you want to keep them from turning brown during meal prep.
02 -
Switch out the mayo for hummus, ranch, or spicy mustard if you want a new flavor twist.
03 -
Toss in extras like sliced tomato, cucumber, cheese, or red onion if you want more stuff inside.
04 -
Want fewer carbs? Swap out the tortilla for lettuce leaves or a low-carb wrap.
05 -
Bacon gets super crispy if you bake it on foil at 200°C for about 12 to 15 minutes.