Mint Oreo White Bark (Printable Version)
Creamy white chocolate bark with mint and crunchy Oreo pieces, chilled to perfection for a sweet treat.
# Everything You’ll Need:
→ Cookies
01 -
20 regular Oreo cookies (approximately 7.75 oz)
→ Chocolate Mixture
02 -
24 oz white chocolate morsels
03 -
0.25 to 0.5 teaspoons mint extract, adjusted to taste
04 -
Green food coloring, as needed
# Steps to Cook:
01 -
Break Oreo cookies into small pieces and transfer to a mixing bowl.
02 -
Melt white chocolate morsels using a double boiler or microwave in short intervals, stirring until smooth and fully melted.
03 -
Quickly stir mint extract and desired amount of green food coloring into the melted chocolate. Fold in the broken Oreo pieces until evenly incorporated.
04 -
Pour the mixture into a wax paper-lined baking pan and spread evenly. Place in the freezer and chill for two hours until firm.
05 -
Remove from freezer, break into bite-sized pieces, and serve.
# Extra Suggestions:
01 -
Adjust mint extract according to taste preference.
02 -
Lining the baking pan with wax paper ensures easy removal of the bark.
03 -
Store leftovers in an airtight container at room temperature.