Tzatziki Chicken Cucumber (Printable Version)
Cool cucumber, creamy yogurt, and dill team up with juicy chicken for a refreshing salad that's tasty any time.
# Everything You’ll Need:
→ Main Ingredients
01 -
40 g red onion, diced really small
02 -
0.25 teaspoon ground black pepper
03 -
0.5 teaspoon fine sea salt
04 -
1 clove garlic, chopped up
05 -
1 tablespoon fresh lemon juice
06 -
2 tablespoons fresh dill, chopped fine
07 -
80 g cucumber, grated and squeezed dry
08 -
120 g Greek yogurt
09 -
400 g rotisserie chicken, shredded
# Steps to Cook:
01 -
Right away, scoop it onto pita, lettuce, or enjoy with some crunchy crackers if that sounds good.
02 -
Toss in diced red onion and gently mix so it’s spread all over.
03 -
Drop in your shredded chicken and stir it into the sauce until all the pieces are coated.
04 -
Dump the grated cucumber, Greek yogurt, dill, lemon juice, garlic, salt, and pepper in a bowl. Mix it up well until it’s all one color.
# Extra Suggestions:
01 -
If you squeeze the cucumber dry, your salad will stay thick and creamy.
02 -
Pop leftovers in the fridge quick and finish within a couple of days for best flavor.