Spicy Bacon Cheese Pinwheels (Printable Version)

Crispy pinwheels packed with bacon, cheeses, and spicy green chilies – ideal for gatherings.

# Everything You’ll Need:

→ Dough and Base

01 - 1 refrigerated pizza crust (13.8 oz)
02 - 2 tablespoons butter, melted
03 - 1/4 cup grated Parmesan cheese

→ Cheese and Toppings

04 - 1 cup shredded mozzarella cheese
05 - 1/4 cup shredded cheddar cheese
06 - 1 (4-ounce) can diced green chilies
07 - 1/2 cup crumbled cooked bacon

# Steps to Cook:

01 - Preheat the oven to 350°F (175°C).
02 - Unroll the pizza crust and press it out evenly. Brush the surface with melted butter and sprinkle grated Parmesan cheese over it.
03 - Mix shredded mozzarella, cheddar cheese, diced green chilies, and crumbled bacon. Spread the mixture evenly over the prepared crust.
04 - Roll the pizza crust tightly from the longest edge and cut into 12 slices about 1 inch thick each.
05 - Arrange the pinwheel slices side by side in a buttered 9x13-inch baking dish and bake for 20 minutes.
06 - Remove from the oven and serve immediately while warm.

# Extra Suggestions:

01 - Roll the crust slowly to keep the filling evenly distributed.

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