Mini Chicken Waffles Bites (Printable Version)

Crispy chicken atop toasted waffle pieces with a spicy honey drizzle for a deliciously balanced bite.

# Everything You’ll Need:

→ Sauce

01 - 1/4 cup liquid honey
02 - 1 teaspoon hot sauce
03 - 1/2 teaspoon chili flakes

→ Main

04 - 20 frozen crispy chicken pieces
05 - 5 frozen waffles
06 - Butter, for spreading

→ Garnish

07 - 1 to 2 tablespoons chopped chives

# Steps to Cook:

01 - Preheat oven according to chicken package instructions. Bake crispy chicken pieces as directed and set aside.
02 - Combine honey, hot sauce, and chili flakes in a small bowl. Stir well and set aside.
03 - Toast frozen waffles until golden and warm, then generously spread butter on each piece.
04 - Slice each waffle into four approximately 2-inch pieces.
05 - Place a waffle piece on a platter, top each with a chicken piece, and secure with a toothpick.
06 - Drizzle hot honey over each bite and sprinkle with chopped chives. Serve immediately.

# Extra Suggestions:

01 - Use gluten-free waffles and chicken nuggets for a gluten-free variation.
02 - Swap hot honey with spicy maple syrup for a different flavor.
03 - Add a dill pickle slice under the chicken to create a Nashville hot chicken twist.

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