Fried Peanut Butter Jelly (Printable Version)
A crispy sandwich with warm peanut butter and jelly filling, ready in 10 minutes for a comforting meal.
# Everything You’ll Need:
→ Bread
01 -
2 slices sandwich bread
→ Spreads
02 -
1.5 tablespoons peanut butter (smooth or crunchy)
03 -
1.5 tablespoons jelly or jam
→ Cooking Fat
04 -
1 tablespoon butter
# Steps to Cook:
01 -
Spread peanut butter evenly over one side of a bread slice. Spread jelly evenly on one side of the other slice. Press the coated sides together to assemble the sandwich.
02 -
Generously spread butter on the outside surfaces of both bread slices to ensure a golden crust when frying.
03 -
Heat a skillet over medium-high heat. Cook the sandwich for 3 to 4 minutes per side, or until both sides are golden brown and crispy. Serve immediately while warm.
# Extra Suggestions:
01 -
Use your favorite bread and spreads to customize. Adjust frying time for desired crispiness.