Cheesy Chicken Garlic Wraps (Printable Version)
Golden chicken, garlic sauce, and cheese wrapped in crisp tortillas—quick, creamy, and satisfying.
# Everything You’ll Need:
→ Main Ingredients
01 -
2 large chicken breasts, diced
02 -
4 large flour tortillas
→ Seasonings & Oil
03 -
1 tablespoon olive oil
04 -
2 teaspoons garlic powder
05 -
1 teaspoon onion powder
06 -
1 teaspoon paprika
07 -
Salt and pepper, to taste
→ Cheese & Sauce
08 -
1 cup shredded cheddar cheese
09 -
1/2 cup shredded mozzarella cheese
10 -
1/2 cup creamy garlic sauce
→ Garnish
11 -
Fresh parsley, chopped
# Steps to Cook:
01 -
In a bowl, mix diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper until well coated.
02 -
Heat a non-stick pan over medium heat. Sauté the chicken for 6–8 minutes, stirring occasionally, until golden and cooked through. Let it cool slightly.
03 -
Lay tortillas flat and spread creamy garlic sauce evenly. Distribute cooked chicken over the sauce and top with cheddar and mozzarella cheese.
04 -
Fold each tortilla into a wrap. Grill in the same pan for 2–3 minutes per side until the cheese melts and the exterior is golden and crisp.
05 -
Cut each wrap in half and garnish with chopped parsley. Serve immediately.
# Extra Suggestions:
01 -
Serve with fresh salad or garlic dipping sauce. Add red pepper flakes for heat.