Breakfast Grilled Cheese (Printable Version)
Hearty grilled sandwich layered with turkey bacon, eggs, and cheese on thick bread, perfect for a tasty start.
# Everything You’ll Need:
→ Bread
01 -
4 slices thick white bread
02 -
2 tbsp unsalted butter
→ Meat
03 -
9 oz ground turkey sausage
04 -
6 slices turkey bacon
→ Dairy
05 -
6 slices American processed cheese
06 -
6 medium eggs
→ Seasonings and Garnish
07 -
Salt and black pepper to taste
08 -
Fresh chives, chopped
09 -
Sriracha (optional)
# Steps to Cook:
01 -
Heat a large frying pan over medium heat. Cook the ground turkey sausage, breaking it apart, until fully browned and cooked through. Remove from the pan and set aside.
02 -
Lower the heat to low and melt butter in the same pan. Add beaten eggs and stir gently until scrambled and just set. Season with salt and pepper.
03 -
Spread butter on two slices of bread. Layer one slice with cheese, cooked turkey sausage, turkey bacon, scrambled eggs, chopped chives, and another slice of cheese. Top with the second slice of bread, buttered side up.
04 -
Place the assembled sandwich in the pan over medium heat. Grill until golden brown and crispy on both sides and the cheese has melted, flipping carefully.
# Extra Suggestions:
01 -
Use low heat when scrambling eggs for a fluffy texture and prevent burning butter by adjusting flame as needed.